321 Chestnut St, Chattanooga, TN 37402
USA
$195/members $225/nonmembers
Dropoff at 8:30 a.m. Pickup at 3:30 p.m.
Aftercare available
Does your kitchen sometimes turn into a culinary science lab? Then this camp is perfect for your young chef! Campers will use all the tools of a real chef as they cook and then learn to clean up after themselves. They will tour the kitchen of a local restaurant and see how professionals work. Your child will enjoy cooking their own lunch and snacks while they are at camp. And at the end of the week, they will come home with recipes for everything that they cooked during camp!
Please Note: With the wide range of known food allergies, the museum can not guarantee that this program is allergen free. Please contact the Museum in advance if food allergies are a concern for your family.
